Chef Monica and friends can’t wait to serve you this Friday, October 16, 2015, for the 2nd annual Cooking with a Purpose fundraiser! Here’s a sneak peak of Friday’s menu: Cajun chicken and shrimp Alfredo Chef Sophia Jennings Jerk Tilapia and cheese grits Chef Quincy Vegan vegetable lasagna Chef  Monica Hayes-Jones Barbecue chicken with mixed greens
Don’t delay, Click here to get your Cooking with a Purpose tickets today! Foodie fundraiser to keep kids cooking in schools To keep healthy food and culinary education classes growing at a number of Chicago Public Schools—despite budget the system’s budget deficit and impending funding cuts—Tasteful Manners NFP today announced details of its second annual
