Chef Monica and friends can’t wait to serve you this Friday, October 16, 2015, for the 2nd annual Cooking with a Purpose fundraiser! Here’s a sneak peak of Friday’s menu: Cajun chicken and shrimp Alfredo Chef Sophia Jennings Jerk Tilapia and cheese grits Chef Quincy Vegan vegetable lasagna Chef Monica Hayes-Jones Barbecue chicken with mixed greens